Cranberries were never my thing. In the past, my experience with cranberries was limited to the gelatinous form that comes from a can at Thanksgiving, and well, the cranberry juice my grandpa used to drink. Meh. Not my cup of tea. Then it all changed when my aunt baked THE cranberry orange pecan cookies. They were delicious! There's just something about cranberry orange that makes my knees buckle. I'll be at the coffee shop ordering my usual beverage and catch a peek at their bakery case. At that point, there's no turning back. That cranberry orange muffin has my name on it. End of story. I took it upon myself to bake cranberry orange scones this week. Now, I have never tried this before... so it was a shot in the dark as far as flavor goes. I used my strawberry scone recipe swapping out the strawberries for cranberries. Didn't have an orange on hand, so I improvised with lemon zest and orange juice to it spruce up. These cranberry orange scones pa...
Keeping an open mind to the breath of the Holy Spirit